ChefGary's - Chicken and Squash Casserole - Free Range
Reviews: Not yet Reviewed
Sold per item
Product Description
Tender braised chicken thighs, butternut squash and spinach, served with hand-made horseradish dumplings. Cook from frozen: Place in your oven (lid on) at 180 for 50-55 minutes until the centre is piping hot. To crisp up the dumplings, remove the lid for the last ten minutes of cooking time
Ingredients & Allergens
Casserole: Chicken Thighs, Onions, Butternut Squash, Carrots, Swede, Green Beans, Celery, Spinach, Peas, Pearl Barley, Avocado Oil, Celery Seed, Salt, Pepper Dumplings: Self Raising Flour, Chicken Fat, Butter, Water, Horseradish, Dried Rosemary, Salt, Pepper
