Potts Sauce for Bolognese
Reviews: Mrs Adair - "A family favourite. a nice rich sauce for our busy schedule when a quick meal is required"
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This rich and flavoursome fusion of sautéed onions simmered with plenty of tomatoes, red wine, herbs. and a dash of balsamic is the perfect start for a brilliant bolognese. What's more, it can also be eaten as a rich vegetarian sauce.
Ingredients & Allergens
Tomatoes (40%), Onion (12%), Water, Celery, Tomato Puree, Olice Oil, Red Wine (4%) (Sulphites), Balsamic Vinegar (Sulphites), Garlic Puree, Sugar, Basil (1%), Parsley (1%), Vegetable Bouillon Powder (Hydrolysed Vegetable Protein, Potato Starch, Seal Salt, Palm Oil, Vegetables (Celery, Onion, Leek, Carrot), Maize Starch, Spices (Turmeric, White Pepper, Garlic, Mace, Nutmeg), Parsley, Loveage), Salt, Lemon Juice Concentrate (Sulphites), Black Pepper, Ground Bay Leaf.