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Potts Orange Red Wine Sauce

Made by Potts perfect with Duck

Potts Orange & Red Wine Sauce

Potts Orange & Red Wine Sauce

This product is sold per item

Reviews (1)

Product Description

This sensational sauce makes the restaurant classic of duck l'orange child's play. And not only is it decidedly delicious drizzled over pan-fried duck, it's also gorgeous with other game birds, venison or lamb.

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Ingredients & Allergen

Orange Juice Diluted (Sulphites) (46%), Red Wine (Sulphites) (13%), Water, Onions, Seville Oranges (Sulphites) (4%), Dark Muscovado Sugar, Sunflower Oil, Cornflour, Garlic Puree, Salt.


The Lastest Product Reviews

- Tue 15 Nov 2016

Tasty Sauce, Great With Duck Breasts
Mrs Baggott - BISHOPSTOKE,


Ingredients & Allergens

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