Cooking Sauces from Farmer's Choice

A classic Teriyaki sauce with a luxury black garlic twist, marinate your chicken or seafood for a gourmet touch.

A lovely smooth chilli sauce with a nice (but not too hot) flavour.

This garicky hoisin sauce is equally tasty in stir fries, as an indulgent meat glaze or as a dipping sauce.

This hot and spicy chilli sauce has a definate kick to it. Not for the faint hearted.

Both deep and rich in flavour, this is the ultimate ingredient for virtually all Asian style dishes.

A North Indian classic, created with fresh red vine tomatoes, dried fenugreek leaves and my own blend of tandoori spices with hints of melon. Ideal wi

This rich and flavoursome fusion of sautéed onions simmered with plenty of tomatoes, red wine, herbs. and a dash of balsamic is the perfect start for

A creamy, mushroomy sauce that is truly wonderful with steak – or, if you fancy ringing the changes, it's also absolutely brilliant with pan-fried chi

This delicious bbq sauce has more than a hint of garlic and works perfectly as a baste or dip.

Little Turbans take on a classic chicken curry but with a bit of a kick. This smooth sauce is combined with special garam masala blend, naga chilli an

A classic combination with a patiently perfected blend of ingredients that will be sure to give your casserole something extra special.

This sauce is an elegant Russian combination of soured cream, mushrooms, parsley and paprika. It's fantastic for cooking fillet beef, particularly whe

Rustic and Hearty Kashmiri Rogan Josh is created in the way it was originally created with freshly ground Kashmiri Chillis.

This sensational sauce makes the restaurant classic of duck à l'orange child's play. And not only is it decidedly delicious drizzled over pan-fried du

A timeless and indulgent Italian pasta sauce made with thick double cream, white wine and Parmesan. Add pancetta or smoked bacon for a traditional ve

A rich, creamy, buttery sauce with a refreshing lemony tang. Simply pour over poached salmon or asparagus. This is the quintessential sauce to accompa

The ultimate cooking ingredient, bringing true tomato flavour to any dish. Made with hand picked, vine ripened tomatoes from the Isle of Wight. Totall

A superb, creamy sauce that is equally at home poured over chicken or stirred into pasta.

From humble beginnings as a provincial casserole, slow cooked to tenderise the toughest old cockerel, we would now suggest a free-range chicken is a b

An old favourite in the Potts' household, using rich green peppercorns, spicy black pepper and fragrant pink peppercorns along with a good splash of b

This dish is a real winter warmer, this dish is rich, spicy and very flavourful, combined with coriander and fenugreek this dish delivers a spicy, aro

A beautifully balanced mix that includes more than a dash of white wine to give your casserole a fantastically fabulous flavour.

With plenty of cream, Cheddar and herbs, this fabulously flavoursome sauce makes the perfect fish pie surprisingly simple – just add flakes of your fa

This tangy sauce is a must ingredient for the finest chinese dishes. Made with all the necessary ingredients to give a truly authentic sweet and sour