Reviews: Mrs Elliott - "This is lovely cut of meat, flavoursome and tasty. "
£1.65 per 100g
A nice lean beef joint best cooked slowly in a moderate oven. Great for Sunday lunch. Can be coated in our beef marinade for extra taste and flavour.
Rib Of Beef - Free Range
Rib Of Beef French Trim - Free Range
Fillet Whole Piece - Free Range
Rib Of Beef Boned & Rolled (Forerib) - Free Range
Brisket Joint (Pot Roast) - Free Range
Silverside Joint - Free Range
Silverside Parcel - Free Range
Silverside Salmon Joint - Free Range
Topside Joint - Free Range
Braising Steak - Free Range
Fillet Steak - Free Range
Minute Steak - Free Range
Rib Eye Steak - Free Range
Shin Steak - Free Range
Silverside Salmon Steak - Free Range
Skirt Steak - Free Range
T Bone Steak - Free Range
Topside Steak - Free Range
Wing Rib Steak - Free Range
Beef Escalopes - Free Range
Beef Goulash - Free Range
Casserole Steak - Free Range
Diced Beef - Free Range
Ox Heart - Free Range
Ox Kidney - Free Range
Ox Liver - Free Range
Ox Tails - Free Range
Diced Shin Steak - Free Range
Diced Steak & Kidney - Free Range
Steak & Herb Burgers (Gluten Free) - Free Range
7
LEFT
Minced Steak - Free Range
Minced Steak Extra Lean - Free Range
Stir Fry Beef - Free Range
Belly Pork Joint - Free Range
Belly Pork Joint Boned & Rolled - Free Range
Leg Pork - Free Range
Leg Pork Boned & Rolled - Free Range
Pork Loin Joint - Free Range
Pork Loin Joint Boned & Rolled - Free Range
Pork Loin Parcel - Free Range
Pork Saddle Roast - Free Range
Pork Shank - Free Range
Pork Spare Rib Joint - Free Range
Pork Spatchcock Chump Skin Off - Free Range
Pork Spatchcock Chump Skin On - Free Range
Belly Pork Ring - Free Range
Pork Breakfast Steak - Free Range
Pork Butterfly Steak - Free Range
6
LEFT
Meaty Spare Ribs Chinese - Free Range
Leg Pork Steak - Free Range
Pork Chop - Free Range
Pork Chop Breakfast - Free Range
Pork Chump Steak - Free Range
Pork Escalopes - Free Range
Pork Loin Steak - Free Range
Pork Schnitzel - Free Range
Pork Spare Rib Chop - Free Range
Pork Spare Rib Steak - Free Range
Pork Streaky Slices - Free Range
Diced Pork - Free Range
Minced Pork - Free Range
Pigs Heart - Free Range
Pigs Kidney - Free Range
Pigs Liver - Free Range
Sausage Meat: Pork (Gluten Free) - Free Range
Sausages: Pork - Free Range
Pork Chipolatas - Free Range
Stir Fry Pork - Free Range
Pork Tender Loin - Free Range
Pigs Trotters - Free Range
Back Bacon Dry Cure - Free Range
Streaky Bacon Dry Cure - Free Range
Diced Gammon - Free Range
5
LEFT
Gammon Joint - Free Range
Gammon Shank - Free Range
Gammon Steak - Free Range
Slow Roasting Lamb Breast - Free Range
Slow Roasting Lamb Breast Stuffed - Free Range
Lamb Leg Chump Roast - Free Range
Lamb Crown Roast - Free Range
Lamb Shank - Free Range
Leg Lamb Half - Free Range
7
LEFT
Leg Lamb Half Boned & Rolled - Free Range
Leg Lamb Whole - Free Range
Leg Lamb Whole Boned & Rolled - Free Range
Loin Lamb - Free Range
Loin Lamb Boned & Rolled - Free Range
Rack of Lamb French Trim - Free Range
Saddle Lamb Boned & Rolled - Free Range
Shoulder Lamb Cushion - Free Range
Shoulder Lamb Junior Boned & Rolled - Free Range
Shoulder Lamb Half - Free Range
Shoulder Lamb Whole Boned & Rolled - Free Range
Shoulder Lamb Whole Bone In - Free Range
Shoulder Lamb Spatchcock - Free Range
Lamb Best-End Neck Chop - Free Range
Lamb Breakfast Chop - Free Range
Lamb Butterfly Chop - Free Range
Lamb Leg Chump Steak - Free Range
Lamb Chop - Free Range
Leg Lamb Steak - Free Range
Lamb Noisette - Free Range
Lamb Rosette Steak - Free Range
Lamb Saddle Steak - Free Range
Lamb Shoulder Steak Blade - Free Range
Diced Lamb Leg - Free Range
Fillet of Lamb - Free Range
Lamb & Mint Burgers - Free Range
Lamb Kofta Kebab - Free Range
Lamb Riblets - Free Range
Sausages: Lamb & Mint - Free Range
8
LEFT
Lambs Heart - Free Range
Lambs Kidney - Free Range
Lambs Liver - Free Range
Minced Lamb - Free Range
Stewing Lamb - Free Range
Stir Fry Lamb - Free Range
Chicken Whole (Giblets) - Free Range
Chicken Halves - Free Range
Chicken Breast Quarters - Free Range
Chicken Drumsticks - Free Range
Chicken Breast Fillet - Free Range
Chicken Breast Fillet Skin On - Free Range
Chicken Kiev - Red Tractor
Chicken Leg Quarters - Free Range
Chicken Nuggets - Free Range
Chicken Quarters - Free Range
Chicken Thighs - Free Range
Chicken Thighs Boned - Free Range
Chicken Wings - Free Range
Diced Chicken Breast - Free Range
Stir Fry Chicken Breast - Free Range
Diced Turkey Breast - Free Range
Minced Turkey Breast - Free Range
Stir Fry Turkey Breast - Free Range
Turkey Whole White (Fresh) - Free Range
Turkey Breast Fillet - Free Range
12
LEFT
Turkey Breast Joint Boned & Rolled - Free Range
Duck Whole - Free Range
Duck Quarters - Free Range
Duck Supreme - Free Range
Goose - Free Range
Marrow Bones - Free Range
Stuffing: Pork, Sage & Onion - Free Range
Everyday Chicken Fillet
Kebab Skewers
Cod Fillet Plain
Everyday Fish Fingers
Haddock Fillet Battered
Haddock Fillet Smoked
King Prawns
Monk Fish
Plaice Fillets
Prawns
salmon fillet
Smoked Salmon
Sardines Whole
6
LEFT
Sea Bass
Sword Fish Steak
Tuna Fillet
Guinea Fowl - Wild
Partridge - Wild
Pheasant - Wild
9
LEFT
Diced Venison - Wild
Venison Pot Roast - Wild
Venison Steak - Wild
Turkey Whole Bronze: Kellys (Fresh) - Free Range
Goose, Chicken and Pheasant - Free Range
Slow Roasting Lamb Rings Stuffed - Free Range
Turkey Thigh Joint - Free Range
Turkey Grills - Free Range
Hake
Shoulder Pork Bone In - Free Range
Black Pudding - Free Range
Pork Rind For Crackling - Free Range
Haggis - Free Range
Pet Food Mince - Free Range
Turkey Breast Olives - Free Range
Turkey Thigh Steaks - Free Range
Chicken Whole Roaster(Giblets) - Free Range
Turkey Crown Roast - Free Range
Bacon Misshapes - Free Range
Baby Back Ribs Chinese - Free Range
Duck, Turkey and Guinea Fowl - Free Range
Gift Voucher - Free Range
Diced Game Pie Mix - Wild
Mackerel Fillets
Carrot
Broccoli: Calabrese
Leek
Mushrooms: Cup
Swede
Onions
Beans: Fine
Cauliflower
Courgettes
Parsnips
Potatoes: Baking
Onions: Red
Spring Onions
Butternut Squash
Sweetcorn
Mixed Peppers
Spinach: Baby
Rhubarb
Tomatoes: Classic Vine
Loin Lamb Cannon - Free Range
Lettuce: Little Gem
Mushrooms: Portobello
Celery
Cucumber
Mixed Leaf Salad
Radishes
Rocket Leaf
Lettuce: Green Batavia
Lettuce: Iceberg
Tomatoes: Cocktail Vine
Strawberries
Raspberries
Aubergine
Runner Beans
Beetroot
Garlic: Provence Large
Salmon Whole Side Fillet
Apples: Cox
Pears: Conference
Limes
Pineapple
Pumpkin
Brussel Sprouts
Kale
Ox Cheek - Free Range
Wild Rabbit Whole - Wild
Wood Pigeon - Wild
Lamb Stock Bones - Free Range
Pigs Cheek - Free Range
Feather Steak - Free Range
Grapes: Black
Grapes: White
Sweet Potato
Blueberries
Kiwi Fruit
Mango
Melon: Yellow
Leg Goat Half - Free Range
Goat Stewing Chopped - Free Range
5
LEFT
Pork Stock Bones - Free Range
Chicken Carcass - Free Range
Beef Stock Bones - Free Range
Rosemary
Basil
Mint
Chives
Thyme
Dill
Coriander
Lamb Baby Back Ribs - Free Range
Satsumas
Chicken Livers - Free Range
Cranberries
Chestnuts
Turnip
Pancetta - Free Range
Apples: Gala
Faggots
Sausages: Pork & Leek - Free Range
Sausages: Pork (Gluten Free) - Free Range
1
LEFT
Sausages: Pork & Cracked Black Pepper - Free Range
Free Range Eggs Large
Back Bacon Oak Smoked - Free Range
Streaky Bacon Oak Smoked - Free Range
Beef Fat - Free Range
Pork Fat - Free Range
Tomatoes: Cherry Vine
Bavette Steak - Free Range
Fishermans Pie Mix
Apples: Golden Delicious
Beetroot: Cooked
Chicken Giblets - Free Range
Mint Sauce
Bramley Apple Sauce
Wholegrain Mustard
Belly Pork Black Pepper & Sea Salt Coated - Free Range
Avocados
Blackberries
Coconut
Chillies
Apricot
6
LEFT
Tartare Sauce
Salmon Fillet Chunks
Prawn Cocktail Sauce
Potatoes: Salad
English Mustard
Barbers 1833 Vintage Cheddar
Wensleydale & Cranberries
Pickled Beetroot Sliced
Pickled Red Cabbage
Goose Fat - Free Range
Pickled Onions
Apples: Pink Lady
Chicken Thighs Skinless & Boneless - Free Range
Chicken Hearts - Free Range
Brighton Blue
Sussex Marble (Hot & Spicy)
Sussex Marble (Herb & Garlic)
Sussex Halloumi
Wookey Hole Cheddar
Ginger
Shallots
Cabbage: Savoy
Apples: Bramley
Olives: Sweet Basil
Olives: Rosemary & Garlic
Southdowns Butter Salted
Southdowns Butter Un-Salted
Slow Roasting Flank Joint - Free Range
Olives: Chilli Pepper
Olives: Garlic Stuffed
Lamb Loin Guard Of Honour Joint - Free Range
5
LEFT
Clawson Blue Stilton
Farmers Classic Steak Burgers - Free Range
Farmers Classic Pork & Apple Burgers - Free Range
Whitebait Breaded
Belly Pork Joint Stuffed - Free Range
Belly Pork Ring Stuffed - Free Range
Farmhouse Ham Sliced - Free Range
Pears: Williams
Mushroom: Button
Mushrooms: Chestnut
Carrot: Chantenay
Marrow
Pomegranate
Tomatoes: Beef Steak
Quickes Oak Smoked Cheddar
Quickes Buttery Cheddar
Tomatoes: Mixed Baby Plum
5
LEFT
Tomatoes: Oak Smoked Vine Ripened
Tomato Ketchup
Fennel: Bulb
1
LEFT
Oak Smoked Tomato Balsamic Vinegar
8
LEFT
Twineham Grange (Parmesan Style)
Tomatoes: Mixed Special
Mutton Stewing Chopped - Free Range
Diced Mutton - Free Range
Chilli Peppers: Mixed
Bananas
7
LEFT
Tomato Passata
Chicken Breast Fillet Sweet BBQ Sauce - Free Range
Apples: Braeburn
Apples: Russet
Kale: Cavolo Nero
Cabbage: Hispi
Hampshire Cloudy Apple Juice
English Apple Juice with Ginger
English Pear & Apple Juice
English Apple Juice with Elderflower
English Cox & Bramley Apple Juice
English Apple & Blackcurrant Juice
6
LEFT
Oak Smoked Garlic Butter
Garlic Mayonnaise with Chilli
Garlic Mayonnaise
Honey Pomelo
4
LEFT
Sweet Chilli Sauce with Red Chillies and Garlic
Sea Salt with Garlic and Chilli
Sea Salt with Garlic and Black Pepper
Sea Salt with Garlic
Garlic Puree
6
LEFT
Vampire Slayer Seriously Hot Sauce
3
LEFT
Potato Sack: Marfona
Mushrooms: Exotic Mixed
Cauliflower Romanesco
Monkey Nuts
Everyday Chipshop Fishcake
Mixed Nuts
Dried Figs
Dried Dates
Potato Sack: Maris Piper
Potato Sack: Red Desiree
Walnuts
Hazelnuts
1
LEFT
St Endellion Cornish Brie
Chicken Whole (Choice of 6 Glazes) - Free Range
5
LEFT
BBQ Sauce with Garlic
Quickes Extra Mature Cheddar
5
LEFT
Chicken Breast Supreme - Free Range
Radicchio
Carrot: Baby
Pak Choi
Passion Fruit
Free Range Duck Eggs
Rapeseed Cold Pressed Oil
Chicken Bombay Curry - Free Range
3
LEFT
Tripe - Free Range
Handmade Lemon Curd
Handmade Piccallilli