Ideal for shepherds pie, lasagne, moussaka and many other dishes. Can also be used to make meatballs and burgers.
£1.77 per 100g
A must to accompany a hot roast lamb Sunday lunch or a cold lamb salad or sandwich. A spoonfull also adds extra zing to cooking green veggies.
Gluten FreeSold per item
Stews, casseroles, curries and kebabs. You need to cook on a slow heat to bring out the best in the meat. To tenderise for curries try marinading over
£2.24 per 100g