English Mustard
Authentic English mustard adds taste and flavour to many different dishes. Delicious with steak, ham, pork pie or spread a little on any sandwich.
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Silverside Parcel - Free Range
Ideal for 2-3 people. Easy to cook and carve with no waste, a delightful joint for midweek meal.
£1.96 per 100g
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Silverside Salmon Joint - Free Range
The very best small joint. Very tender and lean with its own natural shape.
£2.32 per 100g
| Availability | Option | Price | Qty | ||
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| 800g | £18.58 |
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Sirloin Joint - Free Range
Local grass fed British beef, reared naturally on the South Downs for full flavoured meat
£3.50 per 100g
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| 1000g | £34.98 |
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| 1500g | £52.47 |
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| 2000g | £69.96 |
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Topside Joint - Free Range
The leanest and most popular of the beef joints. Care should be taken not to over-cook this joint.
£1.84 per 100g
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| 800g | £14.68 |
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| 3000g | £55.05 |
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Wholegrain Mustard
Add a bit of zing to a ham sandwich with this spicy mustard. Also great on a juicy steak or gammon steak. Can be used with any cold meat to add flavou
Gluten Free
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Fillet Steak - Free Range
Succulent and very tender. Naturally a small, thick steak at 200gm. Ours have been quoted as being better than restuara
£5.34 per 100g
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Rib Eye Steak - Free Range
A beautiful succulent steak ideal to cook on the bbq or cook on a griddle pan. Great with chips and salad.
£4.40 per 100g
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Rump Steak - Free Range
A great steak from British beef grass fed from the hills of the South Downs
£2.15 per 100g
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| 115g | £2.47 |
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| 250g | £5.36 |
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Shin Steak - Free Range
This is a very tender steak for casseroles which benifits from slow cooking. It will break down a little which makes for the best ever gravey.
£1.59 per 100g
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Silverside Salmon Steak - Free Range
Very lean alternative to the standard steaks. Best lightly dusted in pepper or lemon pepper then fried or grilled.
£2.32 per 100g
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Sirloin Steak - Free Range
Local grass fed British beef, reared naturally on the South Downs for full flavoured meat
£3.50 per 100g
| Availability | Option | Price | Qty | ||
|---|---|---|---|---|---|
| 250g | £8.75 |
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Diced Beef - Free Range
Ideal for casseroles, curries and kebabs. Cut from the leg. Very lean and tender.
£1.79 per 100g
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Diced Shin Steak - Free Range
Ideal for casseroles and stews cut from the shin of course. Shin offers you some really fantastic comfort food making intense sauce as it slowly cooks
£1.56 per 100g
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| 250g | £3.89 |
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Minced Steak - Free Range
Our grass fed minced steak. Great for shepherds pie, lasagne, cottage pie, chilli or spag bol Also makes for comfort food like mince and mash.
£1.06 per 100g
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Minced Steak Lean - Free Range
Our grass fed steak mince has a lovely meaty flavour and can be used in many recipes. Spag bol, chilli, cottage pie or shepherds pie to name a few.
£1.60 per 100g
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Marrow Shin Splits - Free Range
From the shin sliced down the middle, marrow exposed, perfect for grilling or enriching sauces
£0.58 per 100g
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Ox Cheek - Free Range
Good, traditional tasting beef. Best slow cooked good for a wholesome flavour and cheeky meal
£1.25 per 100g
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Belly Pork Joint - Free Range
A lovely sweet and tender joint of pork comes with its own natural fat and crackling. Available off the bone see seperate product Belly Pork Joint Bon
£0.70 per 100g
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| 1500g | £10.47 |
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| 2000g | £13.96 |
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Belly Pork Joint Boned & Rolled - Free Range
A lovely sweet and tender joint of pork comes with its own natural fat and crackling. Available on the bone see seperate product Belly Pork Joint.
£0.83 per 100g
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|---|---|---|---|---|---|
| 800g | £6.66 |
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Bramley Apple Sauce
A lovely chunky apple sauce with a hint of lemon is perfect to spread over a hot roast pork dinner or a cold roast pork salad or sandwich.
Gluten Free
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Leg Pork Boned & Rolled - Free Range
Can be cut to suit your family needs. This joint is also available on the bone.
£1.49 per 100g
| Availability | Option | Price | Qty | ||
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| 2000g | £29.78 |
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Pork Loin Joint Boned & Rolled - Free Range
A beautiful lean pork joint cut from the loin boned and rolled. This joint has a nice bit of fat to make the perfect crackling.
£2.28 per 100g
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|---|---|---|---|---|---|
| 2000g | £45.52 |
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Pork Loin Parcel - Free Range
A lovely joint to suit a couple or a small family. Boned for easy carving and can be rindless. Approx 3 chops thick.
£2.28 per 100g
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Pork Shank - Free Range
From the knuckle end of the leg, very meaty This small joint would feed two
£0.32 per 100g
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Pork Spare Rib (Shoulder) Joint - Free Range
Best part of the shoulder, rolled into a lovely joint. Comes with its own natural fat and crackling.
£0.95 per 100g
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| 1500g | £14.18 |
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| 2000g | £18.90 |
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Pork Spatchcock Chump Skin Off - Free Range
This joint is ideal for couples, can come with mouth watering crackling or completely trimmed
£1.11 per 100g
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Pork Spatchcock Chump Skin On - Free Range
This joint is ideal for couples, can come with mouth watering crackling or completely trimmed
£1.05 per 100g
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Baby Back Ribs - Free Range
Tender pork ribs that will slide off the bone.
£1.13 per 100g
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Belly Pork Ring - Free Range
Perfect for bbqs, grilling or casseroles, with a traditional flavour of Olde English pork. Try with our sausages.
£0.83 per 100g
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Leg Pork Steak - Free Range
Prepared from the leg. Lean thin steaks ideal for frying, grilling or stir fry. Quick and Easy.
£1.49 per 100g
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Meaty Spare Ribs Plain - Free Range
Thick meaty ribs from our Free Range South Downs Pigs
£1.13 per 100g
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Pork Chop - Free Range
A meaty cut which will fill a hungry appetite.
£2.05 per 100g
| Availability | Option | Price | Qty | ||
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| Pack(2) (440g) | £9.01 |
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Pork Chump Steak - Free Range
Meaty boneless steak cut from the chump end of the loin. Very lean and can be fried, grilled or slowly cooked in the oven.
£1.05 per 100g
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Pork Escalopes - Free Range
Prepared from the leg. Tender very lean thin steaks ideal for frying, grilling or stir fry. Great for sandwiches.
£1.29 per 100g
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Pork Loin Steak - Free Range
Boned, with rind still on. Very lean and tender.
£2.28 per 100g
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Pork Ribeye Steak - Free Range
A lovely boneless meaty pork steak. Best plainly grilled or roasted with a topping of cooked chopped tomatoes and mushrooms. A nourishing cooked dinne
£1.08 per 100g
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| Pack(2) (500g) | £5.41 |
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Pork Spare Rib Chop - Free Range
Chop from the shoulder end. Cooks easily and holds its moisture and natural flavour.
£0.84 per 100g
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Pork Spare Rib Steak - Free Range
Boneless steak from the shoulder end. Cooks easily and holds its moisture and natural flavour.
£0.95 per 100g
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Pork Streaky Slices - Free Range
Perfect for those who are lovers of belly pork. These slices are ideal for the bbq or the oven and should be nice and crispy.
£0.70 per 100g
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Pork Tender Loin - Free Range
Pork Tenderloin can be roasted whole or cut into medallions and fried or grilled. Very lean,tender and moist.
£1.79 per 100g
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Diced Pork - Free Range
Cut from the leg, this diced pork makes a very versatile tasty meal. Ideal for curry's casseroles, sweet and sour or kebabs. Nice served on a bed of
£1.07 per 100g
| Availability | Option | Price | Qty | ||
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| 500g | £5.37 |
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Minced Pork - Free Range
Minced pork is versatile and can be cooked on it's own or mixed with minced beef for many recipes. Try making pork and apple burgers, meatballs or mea
£1.10 per 100g
| Availability | Option | Price | Qty | ||
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| 500g | £5.51 |
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Stir Fry Pork - Free Range
Easy and quick to fry with our crunchy veggies and sauce makes a delicious meal or can just be fried in garlic and spread on top of a tossed salad.
£1.07 per 100g
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Back Bacon Dry Cure - Free Range
Dry cured in sea salt and fresh sliced to avoid white scum, this bacon tastes like bacon "used to taste". Our Dry Cured Bacon comes in 250 gram and is
£2.49 per 100g
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Back Bacon Oak Smoked - Free Range
This lovely earthy tasting smoked bacon. This has been smoked over wood-chips.
£2.49 per 100g
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Bacon Misshapes - Free Range
Pieces of mishaped or off cuts from our bacon cured in the same way but maybe slightly salty. Great for use in stews and pasta may require additiional
£0.32 per 100g
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Gammon Joint - Free Range
Best cooked in a slow cooker covered by water over night or slowly boiled on the hob for 1 hour per kilo and finished in the oven for 20 minutes.
£1.49 per 100g
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| 800g | £11.91 |
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| 3000g | £44.67 |
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Gammon Shank - Free Range
Gammon shanks can be supplied either plain or smoked and will make an ideal stock for soups. Lean and meaty it will make lovely sandwichs or could be
£1.14 per 100g
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Gammon Shank Smoked - Free Range
Gammon shank smoked makes an ideal stock for soups. Lean and meaty it will make lovely sandwichs or could be diced for a tastey hotpot.
£1.10 per 100g
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Gammon Steak - Free Range
Prepared from the leg.
£1.12 per 100g
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Gammon Steak Smoked - Free Range
Prepared from the leg and smoked, swap pork chops for a meaty gammon steak.
£1.38 per 100g
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Black Pudding - Free Range
A rich decadent pudding made with pigs blood and plenty of brandy and cream. A great accompaniment to pork, poultry, game and fish dishes alike.
£1.11 per 100g
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Pigs Cheek - Free Range
Pigs cheeks need long slow cooking to bring out the flavour. Meltingly tender when braised or stewed. The taste is incredible.
£0.42 per 100g
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Pigs Heart - Free Range
The meat from a pigs heart is full of flavour and nutrients. There are several ways to cook a pigs heart; it can be stuffed and placed in a slow cooke
£0.45 per 100g
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Pigs Kidney - Free Range
With a stronger flavour than lambs kidneys these kidneys keep their flavour in casseroles with steak and veg. Can also be sliced and pan fried with on
£0.39 per 100g
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Pigs Liver - Free Range
Pigs liver has a nice rich flavour. Best cooked in a casserole with lots of onion and some bacon in a BEEF gravy and served with creamy mash and seaso
£0.31 per 100g
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Pigs Trotters - Free Range
Pigs trotters can be boiled, roasted or braised but must be cooked slowly and for several hours. Can be de-boned and stuffed with black pudding and ch
£0.13 per 100g
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Pork Fat - Free Range
£0.35 per 100g
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Pork Rind For Crackling - Free Range
£0.10 per 100g
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Pork Stock Bones - Free Range
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Lamb Leg Chump Roast - Free Range
A small boneless joint of lamb, ideal for a couple.
£1.79 per 100g
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Lamb Shank - Free Range
An individual small joint just like you get in a restaurant. Tasty, tender and inexpensive. Best served on a bed of creamy mash with carrot and turnip
£1.93 per 100g
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Leg Lamb Half - Free Range
The leanest meat always comes from the leg, Can be supplied whole or in half and minty glazed.
£2.05 per 100g
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Leg Lamb Half Boned & Rolled - Free Range
The leanest meat always comes from the leg, Can be supplied whole or in half
£2.89 per 100g
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Leg Lamb Whole - Free Range
The leanest meat always comes from the leg, Carvery style, part boned for ease of carving.
£2.05 per 100g
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Mint Sauce
A must to accompany a hot roast lamb Sunday lunch or a cold lamb salad or sandwich. A spoonfull also adds extra zing to cooking green veggies.
Gluten Free
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Rack of Lamb French Trim - Free Range
Lamb chops presented as a joint, chined between the bone, for easy carving.
£2.33 per 100g
| Availability | Option | Price | Qty | ||
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| Chop(6) (600g) | £14.00 |
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Saddle Lamb Boned & Rolled - Free Range
A boned and rolled loin of lamb joint. Slices beautifully hot or cold. A half joint will feed 4-6 people.
£2.61 per 100g
| Availability | Option | Price | Qty | ||
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| 1000g | £26.11 |
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Shoulder Lamb Half - Free Range
Shoulder of lamb carvery style only two small bones left in for easy carving .
£1.39 per 100g
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Shoulder Lamb Half Boned & Rolled - Free Range
Shoulder of lamb carvery style with a small bone left in for ease of carving.
£2.37 per 100g
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Shoulder Lamb Junior Boned & Rolled - Free Range
Half shoulders of lamb, boned and then rolled inside out, to produce a much leaner joint. Tied traditionally with string.
£2.56 per 100g
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Shoulder Lamb Whole Boned & Rolled - Free Range
Shoulder of lamb carvery style.
£2.37 per 100g
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Slow Roasting Lamb Breast - Free Range
A real lamb lovers treat, cut from the fattest part of lamb this product can be sweet and tender if cooked in the right method.
£1.10 per 100g
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Fillet of Lamb - Free Range
A very tender succulent piece of Lamb, versatile too! Can be brasied, roasted, diced or cooked whole as a piece.
£2.04 per 100g
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|---|---|---|---|---|---|
| 225g | £4.59 |
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Lamb Chop - Free Range
The most tender part of the lamb. Also the most versatile.The kids love them minty glazed.
£2.17 per 100g
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|---|---|---|---|---|---|
| Pack(4) (600g) | £13.03 |
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Lamb Leg Chump Steak - Free Range
A nice meaty lamb chump steak that can be fried or grilled for speed. Very tasty with creamy mash and veg or with a mixed salad and new potatoes.
£1.79 per 100g
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Lamb Rosette Steak - Free Range
A sweet and tender boneless steak, sliced from the spatchcock shoulder joint.
£1.26 per 100g
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Lamb Saddle Steak - Free Range
Beautiful double boneless loin steaks cut from the saddle.
£3.10 per 100g
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Lamb Shoulder Chop - Free Range
A very sweet and tender steak from the shoulder.
£1.90 per 100g
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Lamb Shoulder Steak Blade - Free Range
A very sweet and tender steak from the shoulder (blade end). Can be minty glazed.
£1.90 per 100g
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Leg Lamb Steak - Free Range
A very lean and meaty leg steak, best casseroled to bring out the full flavour and tenderness of the cut. Also ideal for grilling and dry roasting.
£2.60 per 100g
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Slow Roasting Lamb Rings Stuffed - Free Range
A real lamb lovers treat, cut from the fattest part of lamb this product can be sweet and tender if cooked in the right method, sliced from the breast
£1.10 per 100g
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Stewing Lamb - Free Range
Very popular for caserolls, cooked slowley with seasonal vegies and served with creamy mash. Can also be used in curry dishes.
£1.19 per 100g
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Diced Lamb - Free Range
Stews, casseroles, curries and kebabs. You need to cook on a slow heat to bring out the best in the meat. To tenderise for curries try marinading over
£2.24 per 100g
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| 500g | £11.18 |
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Minced Lamb - Free Range
Ideal for shepherds pie, lasagne, moussaka and many other dishes. Can also be used to make meatballs and burgers.
£1.77 per 100g
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Stir Fry Lamb - Free Range
Strips of lamb suitable for stir fry dishes. Cooks quickly and makes an easy tasty meal.
£2.58 per 100g
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Lamb Stock Bones - Free Range
£0.24 per 100g
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Lambs Heart - Free Range
Lambs hearts make a delicious hearty meal full of protien and goodness. Can be stuffed with sausage meat and wrapped in bacon. Perfect for a mid week
£0.46 per 100g
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Lambs Kidney - Free Range
Lambs kidneys can be served spiced up(deviled) as a snack on toast, or added to braising steak to make a tasty and nourishing casserole.
£1.05 per 100g
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Lambs Liver - Free Range
Not the meal of choice for some but very low in calories and easy to cook. Can be flash fried or braised with bacon and onions. A delicious and fillin
£0.74 per 100g
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Chicken Breast Fillet - Free Range
A boneless and skinless British free range breast fillet.
£2.02 per 100g
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|---|---|---|---|---|---|
| Pack(8) (1920g) | £38.82 |
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Chicken Breast Kiev
Succulent chicken breast covered in golden crispy crunchy breadcrumbs and filled with a garlic and herb sauce for a quick and tasty meal. Can be co...
£1.85 per 100g
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Chicken Carcass - Free Range
Literally the body of a chicken less the meat. Makes a great stock or stew.
Sold per item
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Chicken Drumsticks - Free Range
Kids love em , perfect size for those hungry appetites. Fantastic on the bbq. Delicious hot or cold.
Normally there is 6-8 in a kilo.
£0.69 per 100g
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Chicken Giblets - Free Range
A truly traditional chicken gravy has to be made using the giblets. Nothing tastes quite like it on a hot roast chicken dinner
£0.27 per 100g
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Chicken Leg Quarters - Free Range
An ideal portion for a mid week roast, whether dry roasted or in a sauce these will always be moist and full of flavour.
£0.61 per 100g
| Availability | Option | Price | Qty | ||
|---|---|---|---|---|---|
| Pack(4) (1600g) | £9.82 |
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Lamb & Mint Burgers - Free Range
Made the traditional way from the finest lamb mince, with a slight hint of mint. This item can be cooked from frozen and is a nice alternative to the
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Gift Voucher - Free Range
The perfect gift for family or friends, they too can enjoy our fabulous British free range goodies.
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Pork & Cracked Black Pepper Chipolatas - Free Range
£1.29 per 100g
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Pork Chipolatas - Free Range
Perfect for Christmas pigs in blankets or just as a replacement for our normal chunky sausages for breakfast.
£1.29 per 100g
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Sausage Meat: Pork (Gluten Free) - Free Range
ALL OF OUR SAUSAGE MEAT IS 100% FREE RANGE and Gluten Free! Don't miss out on making your home made sausage rolls or sausage plaits, they really would
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Sausages: Lamb & Mint - Free Range
A Delicious Lamb Sausage With A Hint Of Mint. 100% Free Range. Packed In 8's For Convenience. Beautiful On The Bbq Also Good For Grilling Or Frying.
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Sausages: Lincolnshire - Free Range
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Sausages: Pork & Cracked Black Pepper - Free Range
A lovely spicy sausage for those who like a bit of a bite. Mix includes cracked black pepper to give them a taste of their own.
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Sausages: Pork & Leek - Free Range
A lovely pork sausage with a hint of leek to give it a distinctive flavour. Great with creamy mash and onion gravey.
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Sausages: Pork (Gluten Free) - Free Range
Delicious pork sausages specially made for those with gluten intolerence.
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Sausages: Pork - Free Range
A Delicious Free Range Pork Sausage. Packed In 8's For Convenience. Beautiful In A Sausage Casserole Or Try Grilling, Frying, BBQ-ing These Are Lovely
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Spicy Turkey Chipolatas - Free Range
£1.29 per 100g
| Availability | Option | Price | Qty | ||
|---|---|---|---|---|---|
| Pack(8) (400g) | £5.14 |
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Stuffing: Lamb, Apricot & Apple - Free Range
The apricot stuffing gives a lovely, fruity flavour to the lamb.
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