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Beef Goulash from Farmer's Choice

We only use our British grass fed beef in our goulash

Beef Goulash

Beef Goulash

Price £ 1.17 per 100g

Reviews (9)

Product Description

Diced beef in a goulash/tomato based sauce. Made using our British grass fed South Downs Beef.


Farmers Choice

Located In: Fareham, Hampshire

Farmer's Choice butchers only use quality meat from local farmers. Our meat comes straight from our hand picked partner farms, our animals are naturally grown, there's no reason to rush. Our animals graze in the most natural way, foraging and romaing on the South Downs in the New Forest and across Hampshire. This means the meat we select and assemble for our special meat packs is always traceable, tender and tasty.

Farmers Choice of Farmers Choice in Fareham, Hampshire

Farmer's Choice Free Range Ltd

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Storage Details

Keep frozen at -18C or below
Freezer shelf life: 12 months from date of production or see label
Defrost in refrigerator and use within 48 hours - do not refreeze

Cooking Guide

Cooking Times

Cooking Method: Casserole
Temperature: 170oC / 325oC Gas Mark 3

1-1 1/2 hours

*Cooking times may vary depending on cut and thickness. All information sourced from http://www.qmscotland.co.uk/

Ingredients & Allergen

Diced Beef, Tomato Puree, Water, Onion, Vegetable Oil, Salt, Modified Maize Starch, (E1422 Acetylated Distarchadipate), Spices, Flavour Enhancer, Monosodium Glutamate, Onion Powder, Acidity Regulator- Citric Acid, Dextrose, Ascorbic Acid, Thickener-Xanthan Gum, Herbs, Colour-Paprika Extract, Natural Flavourings, Garlic Powder, Celery Seed.


The Lastest Product Reviews

- Sat 04 Jul 2015

Very Good
Mrs Westall - WINCHESTER,

- Sun 28 Jun 2015

I Find This A Very Useful Addition To The Freezer, Very Tasty When Cooked And Can Add Lots Of Veg Plus Sour Cream, Delicious
Mrs Grant - SALISBURY,

- Thu 01 Jan 2015

Great We Love It

- Sun 09 Nov 2014

Both Enjoyed This
Mrs Doherty - WOKING,

- Wed 13 Aug 2014


- Sat 15 Feb 2014

Very Tasty
Mrs Everett - ASHFORD,

- Fri 10 Jan 2014

Very Good
Mrs Laing - MYTCHETT

- Fri 08 Nov 2013

Was Lovely And Also Added Peppers

- Wed 11 Sep 2013

Tasty Enough And Good Recipe But Despite A Real Long & Slow Cooking, The Meat Was Really Tough And Chewy - Really Spoilt The Meal Was Not The Case...
Mr Sutton - WHITELEY


Ingredients & Allergens

Storage Advise





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