Goose - Free Range
A traditional English alternative to turkey. These birds are free range.
£2.10 per 100g
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Gift Voucher - Free Range
The perfect gift for family or friends, they too can enjoy our fabulous British free range goodies.
Gift vouchers can only be redeemed by the gifte...
Sold per item
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Back Bacon Dry Cure - Free Range
Dry cured in sea salt and fresh sliced to avoid white scum, this bacon tastes like bacon "used to taste". Our Dry Cured Bacon comes in 250 gram and is
£2.61 per 100g
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Gammon Joint - Free Range
Best cooked in a slow cooker covered by water over night or slowly boiled on the hob for 1 hour per kilo and finished in the oven for 20 minutes.
£1.81 per 100g
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Gammon Joint Smoked - Free Range
A smoked, boneless free range gammon joint. Perfect anytime of the year but an ideal centerpiece for Boxing Day or New Year.
£1.81 per 100g
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Leg Lamb Half - Free Range
The leanest meat always comes from the leg.
£2.60 per 100g
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Leg Lamb Whole - Free Range
The leanest meat always comes from the leg, Carvery style, part boned for ease of carving.
£2.15 per 100g
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Pork Loin Joint Boned & Rolled - Free Range
A beautiful lean pork joint cut from the loin boned and rolled. This joint has a nice bit of fat to make the perfect crackling.
£2.39 per 100g
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Sirloin Joint - Free Range
Local grass fed British beef, reared naturally on the South Downs for full flavoured meat
£5.16 per 100g
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Streaky Bacon Dry Cure - Free Range
Made in the same method as our back bacon- in sea salt and freshly sliced, our streaky bacon makes simply "the best" bacon sandwich. Add tomato, lettu
£1.96 per 100g
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Topside Joint - Free Range
The leanest and most popular of the beef joints. Care should be taken not to over-cook this joint.
£1.93 per 100g
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