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Winter Braising Meat Pack

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Easy Shopper Packs

Brisket Joint (Pot Roast) - Free Range 1000g (2.2 lb)  x 1
Braising Steak - Free Range 500g (1.1 lb)  x 2
Diced Beef - Free Range 500g (1.1 lb)  x 1
Diced Lamb Leg - Free Range 500g (1.1 lb)  x 1

Pack Price £40.15

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Discover more about our Brisket Joint (Pot Roast) - Free Range
Brisket Joint (Pot Roast) - Free Range


An ideal joint for slow / pressure cooking. If cooked low and very slow it will come out as tender as chicken whilst maintaining its delicious flavour

£1.04 per 100g
Discover more about our Braising Steak - Free Range
Braising Steak - Free Range


An excellent cut for all types of casseroles, curries and stroganoffs. Best browned before cooking, then cook on a low heat for a minimum of 2 hours.

£1.15 per 100g
Discover more about our Diced Beef - Free Range
Diced Beef - Free Range


Ideal for casseroles, curries and kebabs. Cut from the leg. Very lean and tender.

£1.60 per 100g
Discover more about our Diced Lamb Leg - Free Range
Diced Lamb Leg - Free Range


Stews, casseroles, curries and kebabs. You need to cook on a slow heat to bring out the best in the meat. To tenderise for curries try marinading over

£2.05 per 100g

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