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Beef Silverside Salmon Steak

Salmon Steaks from British Grass Fed Free Range Beef

Silverside Salmon Steak

Silverside Salmon Steak

Price £ 1.63 per 100g

Reviews (6)

Product Description

Very lean alternative to the standard steaks. Best lightly dusted in pepper or lemon pepper then fried or grilled.


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Storage

Storage Details

Keep frozen at -18C or below
Freezer shelf life: 12 months from date of production or see label
Defrost in refrigerator and use within 48 hours - do not refreeze

Cut Information

Know your cuts (Silverside) - Farmers Choice

Know your cuts (Silverside)

Prepared from the Top Piece of Leg of the hindquarter, after removing the rump and loin, this is one of three section (Topside, Silverside and Top Rump). The Silverside is the outside muscle of the top piece situated between the Topside and the Toprump.



1 Star = Low - 5 Stars = High

Marbling Level

Texture Level

Pricing Level

Other Cut's from this section


Silverside JointSilverside ParcelSilverside Salmon JointBeef Olives

Ingredients & Allergen

For Glaze declarations see product page

Reviews

The Lastest Product Reviews

- Mon 28 Sep 2015

Very Tender And Easy To Cook. No Wastage. Excellent.
Mrs Pateman - PORTSMOUTH,

- Sun 16 Nov 2014

Wow What A Fantastic Cut
Mr Saunders - BASINGSTOKE,

- Fri 14 Nov 2014

One Pack Was Tough And One Was Good.
Mrs Trench - POOLE,

- Thu 25 Sep 2014

Thoroughly Enjoyable. Will Order Again
Mrs Bray - WALTON ON THAMES

- Thu 08 May 2014

Excellent
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- Tue 21 Jul 2015

Not To My Taste Too Dry Never Heard Of This Cut Before Would Not Buy Again
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Description

Ingredients & Allergens

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