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Silverside Salmon Joint from Farmer's Choice

Silverside Salmon Joint from Grass Fed British Free Range Meat

Silverside Salmon Joint

Silverside Salmon Joint

Price £ 1.67 per 100g

Reviews (6)

Product Description

The very best small joint. Very tender and lean with its own natural shape.

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Storage Details

Keep frozen at -18C or below
Freezer shelf life: 12 months from date of production or see label
Defrost in refrigerator and use within 48 hours - do not refreeze

Cooking Guide

Cooking Times

Cooking Method: Roast
Temperature: 180oC / 350oC Gas Mark 4-5

Rare: 15 minutes plus 15 minutes per 450g
Medium: 20 minutes plus 20 minutes per 450g
Well Done: 25 minutes plus 25 minutes per 450g

*Cooking times may vary depending on cut. All information sourced from http://www.qmscotland.co.uk/

Cut Information

Know your cuts (Silverside) - Farmers Choice

Know your cuts (Silverside)

Prepared from the Top Piece of Leg of the hindquarter, after removing the rump and loin, this is one of three section (Topside, Silverside and Top Rump). The Silverside is the outside muscle of the top piece situated between the Topside and the Toprump.

1 Star = Low - 5 Stars = High

Marbling Level

Texture Level

Pricing Level

Other Cut's from this section

Silverside JointSilverside ParcelBeef OlivesSilverside Salmon Steak

Ingredients & Allergen

For Glaze declarations see product page


The Lastest Product Reviews

- Thu 12 Mar 2015

Great And Tasty

- Mon 03 Nov 2014

Excellent Skal Roast For 2.
Mr Hallett - STEVENAGE,

- Mon 24 Mar 2014

Lovely Joint
Mr Foderingham - FAREHAM,

- Tue 25 Feb 2014

We Love This Joint Always Moist
Mrs Horgan - READING,

- Sat 11 Jan 2014

Enjoyed On Christmas Day
Mrs Jewell - POOLE,

- Sat 12 Mar 2016

A Good Standby For 2
Mrs Hillman - ESHER,


Ingredients & Allergens

Storage Advise





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