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Pork Meat Sausage Curl

Traditional English sausage made using our South Downs free range pork

Sausage: Pork (Curl)

Sausage: Pork (Curl)

Price £ 1.09 per 100g

Reviews (32)

Product Description

Traditional English Sausage in a spiral coil shaped pork sausage made in-house by our specialist Butchers. Cooks well on a griddle pan or BBQ.

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Richard Scott

Located In: Storrington, West Sussex

Our free range pork is supplied by pigs from the Scott Free Range farm in West Sussex. The pigs are reared slowly, outside, in natural conditions that mean the pigs are kept in the most calming and peaceful environment possible. So you can be sure that when you order free range pork from Farmer's Choice you're getting meat from the most natural process available.

Richard Scott of Scott Free Range in Storrington, West Sussex

Farmer's Choice Free Range Ltd


Storage Details

Keep frozen at -18C or below
Freezer shelf life: 12 months from date of production or see label
Defrost in refrigerator and use within 48 hours - do not refreeze

Ingredients & Allergen

Pork (86.3%), Sausage Mix (13.7% Rusk (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin) Salt), Salt, Herbs, Spices, Emulsifier (E450c), Sodium Sulphite (E221), Monosodium Glutamate (E621), Antioxidants (E300, E330), Spice Extracts, Herb Extracts, Celery Extracts)


The Lastest Product Reviews

- Fri 24 Jul 2015

Mr Morgan - GOSPORT,

- Mon 02 Mar 2015

It Cooked Well And Tasted Good.

- Sun 15 Feb 2015

Great Little Centrepiece To Our Dinner Table. Kids Loved It.

- Fri 13 Feb 2015

Very Tasty Good To Share
Mrs Adams - GOSPORT,

- Sun 11 Jan 2015

Great Mid Week Meal For 2, Very Tasty

- Tue 06 Jan 2015

Always A Winner With The Family

- Sat 29 Nov 2014

Yummy But Big Enough For Two To Share!
Mrs Alexander - POOLE,

- Mon 10 Nov 2014

Lovely!! Really Enjoyed By Us Both.

- Mon 06 Oct 2014

Interesting Centrepiece To A Barbeque! As With All The Sausages From FC, Tasty, Well Seasoned And Does Not Shrink When Cooking! Lovely.

- Thu 18 Sep 2014

Very Nice
Mrs Eatwell - BRACKNELL,

- Wed 23 Jul 2014

Very Good. Will Definitely But Again.
Mr Manning - WINCHESTER,

- Wed 02 Jul 2014

This Was Simply Delish. No More Need Be Said.
Mrs Robertson - RINGWOOD,

- Fri 27 Jun 2014

Yes - Good Taste And Quality

- Sun 11 May 2014

Excellent Quality Produce,would Recommend Farmers Choice.

- Mon 28 Apr 2014

Sausage Curl, Was Good Just Grilled, With Bread & Butter, Will Try On Bar-b-que, Next Time.
Mr Randell - POOLE,

- Tue 04 Feb 2014

Lovely, Good Firm Texture

- Mon 03 Feb 2014

My Family Love The Sausage Curl, We Use Like To Use It For Toad In The Hole. Lovely Flavour, Will Buy Again :)

- Sat 04 Jan 2014

I Loved It - Spicy And Firm Texture.

- Mon 25 Nov 2013

Very Tasty, We Took It To The Campsite And It Was The Star Of The Show!
Mrs Seear - WEYBRIDGE,

- Tue 19 Nov 2013

Lovely, Although They Are Deceptively Large!

- Fri 15 Nov 2013

Tasty Ideal For A Bbq
Mrs Hannaford - SURBITON,

- Thu 14 Nov 2013

The Sausage Ring Was Not Only Extremely Tasty But Well Spiced. There Was Very Little Fat, But Enough To Keep The Sausage Moist In The Cooking. I W...
Rev Christianson - LONDON,

- Thu 10 Oct 2013

Very Meaty, Tasty Sausage. Good Value.

- Mon 30 Sep 2013

Very Good. I Have Been Waiting For You To Get Good Sausages As Thhe Others Were Terrible.
Mrs Bracewell - THAMES DITTON,

- Tue 24 Sep 2013

My Wife Is A Northern Lass And She Was Really Impressed With The Taste Of This Sausage Curl, Good Seasoning And Succulent Meat. I Will Be Ordering...

- Tue 17 Sep 2013

They Were Really Really Nice, We Just Had Them In Rolls With Tomato Ketchup, The Kids Thought They Were Great Fun Too.

- Wed 11 Sep 2013

I Have Never Been Able To Find Nice, Non-fatty Sausages In England And Have Always Envied My Parents Living In France Where They Have Some Amazing ...

- Wed 21 Aug 2013

It Was Fantasic I Had It With Chessey Mash Andonion Gravy Plus Mushy Peas
Mr Cattaneo - YORK,

- Mon 29 Sep 2014

Really Nice Taste And Easy To Cook On The BBQ

- Sat 08 Mar 2014

The Curl Is Good Char Grilled Or Just Stuck Under The Grill.
Mrs Evans - WEYBRIDGE,

- Fri 22 Nov 2013

My Son Enjoyed Eating It.

- Sun 13 Jul 2014

This Is Not Really My Favourite Kind Of Sausage, Sadly - I Could Taste The Rusk Or Whatever Filler Is Used And I Prefer Not To Be Able To Taste It.


Ingredients & Allergens

Storage Advise





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