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  • Lamb Stock Bones

    Stock bones from our South Downs free range lambs

    Lamb Stock Bones

    Lamb Stock Bones

    Price £ 0.21 per 100g

    Reviews (15)

    Product Description


    Producer

    Farmers Choice

    Located In: Fareham, Hampshire

    Farmer's Choice butchers only use quality meat from local farmers. Our meat comes straight from our hand picked partner farms, our animals are naturally grown, there's no reason to rush. Our animals graze in the most natural way, foraging and romaing on the South Downs in the New Forest and across Hampshire. This means the meat we select and assemble for our special meat packs is always traceable, tender and tasty.

    Farmers Choice of Farmers Choice in Fareham, Hampshire

    Farmer's Choice Free Range Ltd

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    Reviews

    The Lastest Product Reviews

    - Mon 07 Sep 2015

    Perfect For Cooking Up A Great Stock For Lamb Curry
    Mr Brown - BRIGHTON,

    - Thu 16 Jul 2015

    Very Pleased
    Mrs Stock - MARKBY

    - Mon 23 Feb 2015

    Very Good
    Mrs Trench - POOLE,

    - Thu 04 Dec 2014

    Thanks - Just What My Lamb Jus Needed
    Ms Wookey - NEW MALDEN,

    - Wed 26 Nov 2014

    Excellent, Great For Stock.
    Mrs Elliott - WREXHAM,

    - Mon 06 Jan 2014

    My Dog Is The Luckiest Dog In Bournemouth He Loves Them.
    -

    - Wed 04 Dec 2013

    Get These For My Dog And She LOVES Them
    Mr Gunfield - GOSPORT

    - Fri 22 Nov 2013

    After Roasting Them I Not Only Got Wonderful Stock But Also Lamb Fat Make Superb Roast Potatoes. Very Good Value
    Mr McDevitt - FALKIRK

    - Thu 21 Nov 2013

    Dog Loved Them
    Miss Farrington - HARROGATE

    - Fri 01 Nov 2013

    Excellent, Sometimes I Just Brown Them In The Oven And Just Let The Kids Eat The Meat Off The Bones, They Love Them.
    Mrs Hinze - NEWARK,

    - Sun 27 Oct 2013

    Great For Stock/soup
    Mrs Eldridge - LALEHAM

    - Thu 17 Oct 2013

    Excellent For Stock
    Miss Hayward - BEDWORTH

    - Tue 08 Oct 2013

    Great. They Do The Job.
    Mr King - WORTHING,

    - Mon 02 Sep 2013

    I Use These To Make A Stew As There Is A Fair Bit Of Meat On Them. I Cook Them In The Slow Cooker, With Whatever Veggies I Have To Hand, As Well As...
    Mrs Watkins - LISKEARD,

    - Mon 08 Feb 2016

    Fine
    Mr Pither - HIGHBRIDGE,

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