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Braising Steak from Farmer's Choice UK

Braising Steaks from British Grass Fed Free Range Beef

Braising Steak

Braising Steak

Price £ 1.26 per 100g

Reviews (21)

Product Description

An excellent cut for all types of casseroles, curries and stroganoffs. Best browned before cooking, then cook on a low heat for a minimum of 2 hours.

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Storage Details

Keep frozen at -18C or below
Freezer shelf life: 12 months from date of production or see label
Defrost in refrigerator and use within 48 hours - do not refreeze

Cooking Guide

Cooking Times

Cooking Method: Stew/Casserole
Temperature: 170oC / 325oC Gas Mark 3

2-3 hours

*Cooking times may vary depending on cut and thickness. All information sourced from http://www.qmscotland.co.uk/

Cut Information

Know your cuts (Blade) - Farmers Choice

Know your cuts (Blade)

Prepared from the middle ribs of the forequarter, after removing the Brisket, Clod(Neck) and Shin. The Blade is the remaining portion after removing the Top Ribs (Chuck) this portion produces steak best suited to braising.

1 Star = Low - 5 Stars = High

Marbling Level

Texture Level

Pricing Level

Other Cut's from this section

Back Rib Joint Boned & RolledDiced Blade SteakBlade Steak


The Lastest Product Reviews

- Fri 21 Apr 2017

Mrs Baggott - BISHOPSTOKE,

- Thu 05 Nov 2015

Mrs Power - HONITON,

- Fri 29 May 2015

Nice Meat. I Prefer Todice My Own.
Mr Thomas - GUILDFORD,

- Sun 12 Apr 2015

Great Meat And Lovely In A Casserole.
Mrs Noakes - WOKING,

- Fri 10 Apr 2015

It Is Delicious
Mrs Baumbach - BRISTOL,

- Thu 26 Feb 2015

This Was Tasty, I Will Getting Some More

- Sat 23 Aug 2014


- Fri 16 May 2014

Makes A Nice Casserole
Mrs Ilott - FERNDOWN,

- Thu 08 May 2014

Added With Kidney Makes A Great Pie.

- Tue 29 Apr 2014

Beautiful. Lean, Tender And Very Tasty.

- Mon 31 Mar 2014

Mrs Nineham - SOUTHAMPTON,

- Fri 07 Mar 2014

Great Tender Meat
Mrs Fratczak - POOLE,

- Wed 11 Dec 2013

Lovely And Tender

- Tue 21 Jul 2015

Tender And Tasty Lean

- Sat 31 Jan 2015

Lovely Flavour But Fair Bit Of Fat On The Pieces

- Fri 24 Oct 2014

Tasty But Not As Lean As I Like It
Mr Perrett - FRIMLEY,

- Mon 01 Sep 2014

Makes A Good Curry!
Mrs Stainthorpe - FALKIRK,

- Wed 09 Apr 2014

A,little More Fat Than I Would Have Liked, But Very Tender When Cooked And Tasty
Mrs Saunders - COLDEN COMMON,

- Thu 17 Jul 2014

Good Flavour And Make An Excellent Casserole But Quite A Lot Of Fat Which I Was Quite Disappointed With.
Mrs Ellis - WOKING,

- Tue 03 Jun 2014

A Lot Fattier Than Normal, Still Very Tasty But A Fair Bit Of Waste.

- Sun 23 Mar 2014

I Have Just Reviewed This
Mrs Doherty - WOKING,


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