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Topside of Angus Beef from Farmer's Choice
Shop > Meat > Beef Joint > Topside
Farmer's Choice Topside Beef Joint is a large cut of beef, cut from the top of the leg, and is the leanest and most popular of all beef joints. The topside cut of beef is rolled and divided into a boneless joint and is then best dished up rare or medium rare, cut into large thin slices. This means the topside cut is perfect for slow-roasting, braising or pot roasting. It can also be used in stews, soups, casseroles and pies, but care should always be taken to not overcook the joint. Topside is a reasonably priced beef joint that has a rich and long lasting taste, and is an excellent choice for a family meal like roast beef. You can even read our recommended recipes for this cut of beef below.
Farmer's Choice sources our beef topside cut from one of the best beef breeds in the world, Aberdeen Angus. This free range, grass-fed beef breed is reared in our certified Orkney Island Farms. We follow conventional farming traditions so we can deliver meat which is the ultimate in taste, essence and flavour to our clients. To order you topside beef today, just select your quantity and 'Add to Cart' now.
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| Rump Steak 500g  | Steak Mince 500g  | Chicken Thighs 1000g  | Salmon Fillet Pack(1)  | Lamb Chop Pack(4)  | Pork Chop Pack(2)  | Sausages 1000g Pork  |
Topside
Farmer's Choice Topside Beef Joint is a large cut of beef, cut from the top of the leg, and is the leanest and most popular of all beef joints. The topside cut of beef is rolled and divided into a boneless joint and is then best dished up rare or medium rare, cut into large thin slices. This means the topside cut is perfect for slow-roasting, braising or pot roasting. It can also be used in stews, soups, casseroles and pies, but care should always be taken to not overcook the joint. Topside is a reasonably priced beef joint that has a rich and long lasting taste, and is an excellent choice for a family meal like roast beef. You can even read our recommended recipes for this cut of beef below.
Farmer's Choice sources our beef topside cut from one of the best beef breeds in the world, Aberdeen Angus. This free range, grass-fed beef breed is reared in our certified Orkney Island Farms. We follow conventional farming traditions so we can deliver meat which is the ultimate in taste, essence and flavour to our clients. To order you topside beef today, just select your quantity and 'Add to Cart' now.
The leanest and most popular of the beef joints. Care should be taken not to over-cook this joint.
Frozen Only
Your Kg Price £10.85
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Suppliers may vary dependant upon product/seasonal demands
Recommended Cooking Methods
 | Know your cuts (Topside) Prepared from the Top Piece of Leg of the hindquarter, after removing the rump and loin, this is one of three section (Topside, Silverside and Top Rump). The Topside is the inside muscle of the top piece situated just behind the aitch bone.
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| Other Cut's from this section Topside Steak, Beef Escalopes, | |||||||||
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Phone: 01489 583828
Fax: 01489 577759
Email: contactus@farmerschoice.co.uk
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