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Shop > Meat > Beef Steak > Sirloin Steak
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| Rump Steak 500g | Steak Mince 500g | Chicken Thighs 1000g | Salmon Fillet Pack(1) ![]() | Lamb Chop Pack(4) | Pork Chop Pack(2) | Sausages 1000g Pork |
A delicious flavoursome steak. Normally cut at 250gm.
Frozen Only
DistInctive Beef From The Glens Of Scotland - MacDuff Farms are owned by P.R.Duff Ltd; a family-owned Scottish beef company, based in Wishaw near Motherwell, and currently run by Rory Duff, the grandson of the founder. All the cattle from the MacDuff farms are ...
Suppliers may vary dependant upon product/seasonal demands
Peppered: WHEAT, NATURAL COLOUR.
![]() | Know your cuts (Sirloin) Prepared from hindquarter, after removing the Whole Rump and Top Piece. The Sirloin is a muscle attached to the ribs between the 11th rib and the Rump which includes the long fillet (tenderloin) that is situated on the inside of the sirloin
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| Other Cut's from this section Fillet Whole Piece, Sirloin Joint, Fillet Steak, T Bone Steak, Wing Rib Steak, Stir Fry Beef, | |||||||||
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