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Pork Gammon Joint
Best cooked in a slow cooker covered by water over night or slowly boiled on the hob for 1 hour per kilo and finished in the oven for 20 minutes.
This product has no ingredients & allergen Information
Baked Sugar Glazed Ham
Soak the Gammon overnight. Take some large aluminium foil and lay 2 metre-long sheets across a r...
Gammon With Orange And Apricot
Place the gammon joint and put into a large saucepan and pour over enough water to cover, Bring t...
Glazed Gammon With Marmalade
Wrap the joint in foil and place in a roasting tin. Calculate the cooking time and cook in a pre...
Stout Glazed Ham With Brown Sugar And Mustard
Put the gammon into a large pan, cover with cold water and bring to the boil. Drain, return the ...
Overall Rating (114 reviews)
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(Mrs Austin - BOURNEMOUTH)
Very tasty !!!!
Reviewed on: Wednesday 03 September 2014
(Mr & Mrs Wilson - POOLE)
Cooked in Coke. Tender and delicious
Reviewed on: Tuesday 02 September 2014
(Mrs Sprake - PORTSMOUTH)
Reviewed on: Tuesday 19 August 2014
(Mrs Luckraft - GUILDFORD)
Reviewed on: Thursday 07 August 2014
(Mrs Thompson - CHELMSFORD)
It was a great piece of meat
Reviewed on: Friday 01 August 2014
(Mrs Queree - COWPLAIN)
excellent .tasty, especially cold on sandwiches.
Reviewed on: Thursday 31 July 2014
(Mrs Ellis - WOKING)
Always a good standby for the family and always enjoyed.
Reviewed on: Thursday 17 July 2014
(Mrs Kinch - GOSPORT)
This joint is always a delight. It is very tasty and very tender and will always be my first choice.
Reviewed on: Friday 11 July 2014
(Mrs White - PORTSMOUTH)
The gammon had good Flavour and was tender
Reviewed on: Saturday 05 July 2014
(Mr & Mrs Tottie - SOUTHAMPTON)
So tasty & tender as always. (Mrs Tottie - TOTTON)
Reviewed on: Friday 13 June 2014
Suppliers may vary dependant upon product/seasonal demands
Normal Price £1.10 per 100g