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Farmer's Choice Lemons
At Its Best
Country Of Origin - ZA
Lovely citrus lemons ideal for flavouring a range of dishes. Can also be sliced and frozen to keep for the odd Gin and Tonic.
Use within 3 days
Ingredients & Allergen Information
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1. If necessary, soak the meat in cold water for several hours or overnight, then rinse. Tie up t...
Roasted Chicken With Grapes And Fresh Root Ginger
1. Rub the chicken with half of the ginger, the garlic, half of the lemon juice, the olive oil, c...
Chicken, Lemon & Rosemary
Heat oil in large saucepan, cook thighs in batches until brown and remove from pan Add garlic, s...
Chicken And Broccoli Pie
1. Melt the butter in a large saucepan and lightly fry the carrots, onions and mushrooms for 8 mi...
Turkey, Spinach And Brie Filo Pie
1. Squeeze the spinach to remove excess water; chop roughly. 2. Melt 25g of the butter with the o...
Duck And Cumberland Sauce
Prick the duck all over with sharp skewer or fork, the sprinkle with salt & pepper. Put duck on ...
Orange Glazed Duck With Port Wine Sauce
1 Prick duck all over with a skewer, place in a roasting tin,season well and roast on the top sh...
Cut 1 ½ lb Cod Fillets into 4 and coat with plain flour. Heat oil and fry fish quickly on both s...
Baked Fish With Lime Crust
Grease a baking sheet very lightly. Mix the breadcrumbs with the lemon zest, and half the lemon j...
Veal Osso Bucco
» Preheat the oven to 180°c/350°f/gas 4 » Season the meat on all sides with salt and pepper and ...
Chicken, Gammon Ham and Mushroom Pie
» Heat the oil in a large pan and fry the onion and leeks for 10 minutes, adding the garlic for t...
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