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| Rump Steak 500g | Steak Mince 500g | Chicken Thighs 1000g | Salmon Fillet Pack(1) ![]() | Lamb Chop Pack(4) | Pork Chop Pack(2) | Sausages 1000g Pork |
Pieces of skinless & boneless salmon in a creamy sauce with broccoli & dill, coated in a light crispy crumb.
Frozen Only
Temp: Gas mark 7, 220øC (425øF) Time: 22-24 minutes
Temp: 165øC Time: 15 minutes
Overall Rating: |
![]() ![]() ![]() ![]() Salmon shanties... really tasty. normally make my own fish cakes, but these are brilliant. . I would recommend them to my friends. Buy them and try... (Mrs Woodgate - TADWORTH)Reviewed on: Thursday 24 December 2009 |
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