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British Rose Veal Goodwood Estate Sussex

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At Farmerís Choice UK, all of our rose veal meat comes from Goodwood Home Farm, nestled at the foot of the Sussex Downs (The South Downs). The Goodwood Estate is committed to the care of their livestock and soils.Their arable acreage provides their animals with organically grown cereals to balance home grown forage fed to them in the winter months. Crops are grown in rotation, a traditional system helping prevent disease and maximising the soil's nutrients..

Interest in organic farming has run through the Richmond family for many years. The Duchess, The Earl of March's Mother, was one of the founding members of the Soil Association in the 1950s and passed her passion to her family, who are equally dedicated to environmental enrichment, sustainability and the importance of good, healthy food.


Goodwood's male Dairy Shorthorn calves are fed on the same home grown food as the other cattle. They are allowed to roam outside during the summer months and in deep straw barns year round to produce deliciously tender Rose Veal. As their Rose Veal is a by-product from the dairy herd this means that it is ethical and humanely reared as all their calves are allowed to graze on hay/forage and do not have a purely milk fed diet. As they are grass grazed and are slightly older than European veal, this gives a pinker colour to the meat. So whether youíre craving a classic veal club roast, fillet steak or veal roasting joint, choose veal produced by Goodwood Home Farm in partnership with Farmerís Choice UK.

To find out more about our British rose veal partner farm in Sussex or to order your free range rose veal meat cuts from us, visit the rose veal section of our online shop, call our local office on 01489 583828 or send an email to contactus@farmerschoice.co.uk.

Product Suggestions

View Rose Veal Steak

Rose Veal Steak

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View Diced Rose Veal

Diced Rose Veal

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View Rose Veal Fillet Steak

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View Rose Veal Club Roast

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View Minced Rose Veal

Minced Rose Veal

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View Rose Veal Roasting Joint

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Hand Selected Farms

We go to great lengths to source our chicken, beef, pork, lamb and also fish, straight from our numerous partner farms across the UK.

fc_logo A E Browns
By (Ben Brown)

Isle Of Wight

fc_logo Adlington Turkey
By (Rod Adlington)

Balsall Common

fc_logo Blackacre Farm
By (Dan Wood)

Templecombe, Somerset

fc_logo Blackmoor Game
By (Chris and Pete Sole)

Alresford, Hampshire

fc_logo Catch
By (Hayley Elston)

Isle Of Wight

fc_logo Chalk Stream Foods
By (Arther Voelcker)

Romsey, Hampshire

fc_logo Creedy Carver
By (Pete & James)

Crediton, Devon

fc_logo Dorset Charcuterie
By (Lee Moreton & Benjamin Sugden)

Purbecks, Dorset

fc_logo Godshill Orchards
By (Robert Medway)

Godshill, Isle Of Wight

fc_logo Goodwood Dairy
By (Tim Hassell)

Goodwood Home Farm, Sussex

fc_logo Goodwood Rose Veal
By (Tim Hassell)

Goodwood Home Farm, Sussex

fc_logo High Weald Dairy
By (Mark Hardy)

Horsted Keynes, West Sussex

fc_logo Hill Farm
By (Davina & Will)

Swanmore, Hampshire

fc_logo L & AE Munns and Son
By (George & Jane)

Cambridgeshire

fc_logo MACDUFF Scotch Beef
By (Rory Duff)

Scotland

fc_logo McStrongs
By (McStrongs)

Brighton, East Sussex

fc_logo Mud Foods
By (Christian Barrington)

Wedglen Park, Midhurst

fc_logo Pinks
By (Fiona Pink)

Isle Of Wight

fc_logo Pure Oyster
By (Anthony Tabors)

Pease Pottage, West Sussex

fc_logo Quickes Cheese
By (Mary Quickes)

Newton St Cyres,Devon

fc_logo Scotts Free Range
By (Richard Scott)

Storrington, West Sussex

fc_logo Silver & Green
By (Rachael)

Flusco, Penrith

fc_logo The Garlic Farm
By (Colin Boswell)

Arreton, Isle Of Wight

fc_logo Tomato Stall
By (Daniella Tarrant)

Arreton, Isle Of Wight

fc_logo Wild Island
By (Nuala Grandcourt)

Isle Of Wight

fc_logo Yorkshire Game
By (Richard Townsend)

Richmond, Yorkshire