Dorset Charcuterie aren't the only producers of fine British air-dried meats but are amongst a growing number of artisan curers and smokers that are, together helping put Britain firmly on the Charcuterie map. Not in the past noted for our Charcuterie, we do in Britain produce some of the finest meat in the world to the highest of welfare standards and so there is no reason why we shouldn't also produce unique world beating Charcuterie.
This chorizo sausage is a lovely addition to a buffet lunch or just as a snack. Made with sweet paprika and a little kick. Enjoy!!
Pack(4) (465g) Farmers Classic Pork & Apple Burgers - Free Range
250g (0.6 lb) Back Bacon Oak Smoked - Free Range
Pack(8) (500g) Sausages: Pork & Leek - Free Range
Tomatoes: Oak Smoked Vine Ripened
Bunch (750g) Celery
Pack(1) (220g) Pork Chop - Free Range